Food Industries Agriculture Complex

Who we are

Mission

The mission of the food industry company  is to use research and development to innovate in the food industry to meet the diverse needs of customers with the motto: “100 years from farm to table”

Vision

Striving to become one of the leading international brands in the food industry through innovation research and development to create new and quality products that meet the changing needs of consumers

Honors

International certification of quality and health assurance of PQH food products from ICS International Group
Research and Development (R&D) certificate from the Ministry of Industries
ISO 9001 international quality management standard from TUV Germany
International Food Safety Standard (HACCP) from TUV Germany
GOLDEN STAR certification for quality improvement from Europe
International HALAL certificate
SFBB Food Certificate from UK URS
ISO 22000 international food safety management certificate from TUV Germany
ISO 14000 international environmental management certificate from TUV Germany
International OHSAS 18001 occupational health and safety management certificate from TUV Germany
ISO 10668 international brand value management certificate from DQS Germany
ISO 10002 international certification for handling customer complaints from Niscert Canada
The holder of the license to be a member of the trade association of managers of knowledge-based centers
Green brand certificate holder

 

The holder of a certificate of more than one hundred years of age from UNESCO
 
One of the first holders of the food salt standard mark in the Middle East
 
The holder of the ISO gold mark from TUV company in Germany
 
The holder of the golden statue of the popular brand of consumers
 
The holder of the golden statue of the best food industry companies chosen by consumers in consecutive years
 
The holder of the excellent mark of commitment to quality from the National Association
 
The holder of a golden statue and a five-star quality certificate from the National Association
 
Receiving the award of the selected brand chosen by consumers with the highest percentage of votes in the group of spices, seasonings, salt, flours, grains, and legumes in the lasting taste survey.
 
Received the golden mark of quality in 2016 from the National Science and Technology Association
 
Received the Golden Statue from the Top R&D Festival for several consecutive years
 
Received the gold medal for the most consumed food products from the organizational success chain conference
 
Receiving the statue and the official mark of food quality and safety in the food safety festival
 
Received the golden statue of exemplary R&D units from the Creativity and Innovation Festival in the field of the food industry
 
Selection of the National Top Brands Festival
 
Received a golden statue from the conference of the best products of the national food industry
 
Received a golden statue from the festival of selected managers of food industry brands
 
The holder of the National Statue for the Protection of Consumer Rights
 
Received a national merit badge and a special customer trust medal in the national merit badge project and congress